{"product_id":"forged-copper-0002","title":"Forged | Copper #0002","description":"\u003cp\u003e\u003cspan style=\"white-space: pre-wrap;\"\u003eThis is a Steel \u0026amp; Copper Chef Knife. This knife is made from High Carbon 52100 Steel and Copper. The Live Edge Handle Is made with stabilized burl and resin.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBlade style- \u003c\/strong\u003eGyuto | San Mai Blade\u003cstrong\u003e \u003cbr\u003eMaterial- \u003c\/strong\u003e52100 Steel Core (65 HRC) | Copper \u003cbr\u003e\u003cstrong\u003eHandle- \u003c\/strong\u003eStabilized Burl \u0026amp; Resin\u003cstrong\u003e \u003cbr\u003eEdge retention- \u003c\/strong\u003eVery Good\u003cstrong\u003e \u003cbr\u003eBest for- \u003c\/strong\u003eSlicing, chopping, mincing, general kitchen prep\u003cstrong\u003e \u003cbr\u003eNot ideal for- \u003c\/strong\u003eBones, frozen foods, prying.\u003c\/p\u003e\n\u003cp\u003eCare Instructions - Hand wash only. Dry the blade completely immediately after washing and never leave it soaking in water. For long-term storage, apply a light coat of food-safe mineral oil to the blade. High carbon steel will naturally develop a patina over time, which helps protect the steel and adds character to the knife.\u003c\/p\u003e","brand":"Carved","offers":[{"title":"Default Title","offer_id":46843445411977,"sku":null,"price":599.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2679\/7450\/files\/Forged-CK-0002-A.jpg?v=1780671926","url":"https:\/\/www.carved.com\/products\/forged-copper-0002","provider":"Carved","version":"1.0","type":"link"}